milky-honey:

Sakura Cake

This is one of the most beautifully dainty cakes I have ever seen – a whole cherry blossom flower is set in very light pink jelly. The jelly has a faint sweet floral taste and slightly fragrant.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s